SAHA MENU
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Shark Fin & Recommended Dishes Shark Fin fried with Chinese mushroom and egg Abalones sauteed with oyster sauce Abalones sauteed with asparagus Seasoned Abalones Abalones Soup Mutton Soup |
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Goose feet cooked with soy sauce Fish steamed with salted Chinese Ume (Bass, Butter-fish, Tara) Shrimp Spring Roll (Saha-Style!!!) Sauteed Five Kinds of Nuts & Fruits Buddhist Delight : Luxurious Shark fin, Abalones, Black-Chicken, fresh Fish-Maw with Chinese spice soup (Reservation required!!) |
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Crab Crab sauteed in Thai shrimp paste sauce Crab steamed in Chinese soy sauce Crab cooked with jelly noodle in clay pot Crab and Thai water crest soup seasoned with pepper Crab steamed or sauteed with black pepper Fish Fish steamed with chilly, garlic and lemon (Bass, Butter-fish, Tara) Fish steamed with soy sauce (Bass, Butter-fish, Tara) Fish Tempura dressed with original sauce Black Fish served cold with black been sauce Bass sauteed with celery Prawn Prawn steamed dishes (garlic or black pepper) Prawn deep-fried with garlic Prawn fried topped with Khana and oyster sauce Prawn cooked with vermicelli & soy sauce Fresh river prawn cooked with salt Oyster, Mussel & others Au-suan : oyster or mussel sauteed with egg Oyster or mussel sizzling plate Deep fried scallop served with mayonnaise | |||
Pad Krached (Krached sauteed with garlic) Khana dressed with oyster sauce Khana sauteed with shrimp and Chinese mushroom Venison sauteed with Thai Celery Four flavor vegetables topped with red sauce Asparagus sauteed with shrimp Asparagus topped with Khana and oyster sauce Lettus sauteed with kanpuai (dried scallop) Fried Thai water crest |
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Tom Yum Kung (prawn spicy soup) Prawn marinated with fish sauce, chilly and garlic Pad Kra-pao (choice of sea slung, duck's tongue, fresh fish maw suateed with basil leaf) Thai styled salad : seasoned with lemon and chilly (choice of seafood, oyster) |
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Fried rice (choices of albalones, crab, prawn, Khana&dried-fish) Rice dressed with crab or prawn Rice Congee (choice of fish, prawn) Lad-na (Noodles cooked with seafood) Mee Hok Gian (Chinese noodle sauteed with shrimp, ham, cabbages and Chinese mushroom) |
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Ginkgo nut in hot milk or clear soup Gingko nut with swallow nest soup |
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We still have a lot more to serve for your happiness